Oven-baked flatbread made using quality ingredients grown locally in the Braidwood, NSW area by a small business that celebrates fair food that connects planet to plate.

Type:

• Australian Mountain Pepper & Wild Fennel

• Rosemary & Monaro Purple Garlic

• Black Garlic & Pecorino

• Sweet Onion & Dill

Braidwood Food Company has a Slow Food Snail of Approval for their sustainable and ethical food practices.

125 gram