A richly spiced and aromatic (but not hot) curry originating from the southern state of Karnataka in India, this coconut based curry lends itself well to flatbreads or rice as an accompaniment. It is also gluten and dairy free. All of our curries are made with freshly grounds spices.  Just heat up and add you favourite rice or naan.


700ml.  Serves approx. 3 people.


Made in Brisbane, QLD

Rani's Cuisine Mangalorean Chicken Curry - Ready made